The Black Truffle Museum (Tuber melanosporum), which grows naturally in the area, aims to showcase this fungus known as “the black diamond” of cuisine.
During your visit, you can learn about its history, the surrounding environment, the culture, the biodiversity needed for truffles to flourish, and their natural and gastronomic values.
Guided tours of the museum are also available, along with the option to enjoy a tasting menu. All information can be found on their website.
